Research is the fundamental aspects of Microcore

Research is the fundamental aspects of Microcore

R&d Activities

R&D is the fundamental part of Microcore's vision and strategy, initiated along with the incorporation of Microcore in 2007. We use our knowledge in biotechnology to produce novel processes and new molecules in nutraceuticals. Our scientists develop new process, molecule and patented technologies to maintain our competitive edge. Our continuous investment in R&D has enabled us to develop innovative processes, products, technologies and IPR.


Our in house R&D is RECOGNIZED by DEPARTMENT OF SCIENTIFIC AND INDUSTRIAL RESEARCH (DSIR) - GVT OF INDIA. We define our core competencies in line with major technology platforms, all of which can be applied to Nutraceuticals  competencies in developing products , process technologies and scale up largely comprising product development. We work from SCIENCE to BUSINESS (S2B) and BUSINESS to SCIENCE (B2S) that gives strong understanding about market demand.

R&d - Pipeline Molecules

*Egg membrane based bio films for wound recovery| *Advanced probiotics | *Cardiovascular, modulate bile acid metabolism, cellular antioxidant glutathione|
*High Pure Plant Ferritin| *Quercitin &  Iso-Quercetin from Plants| *Betaine |*Betaine fiber| *Cicerpro ( Fried  or roasted Bengal Gram Protein)| *Anthocyanin from Red Cabbage

*Fermented Turmeric| *Probiotics rich Albumin| *Egg Lecithin and Lysolecithin|



Discovery Research

Discovery, screening and developing microbial database is always primary focus of Microcore and our proprietary collection of over wide ranges 3000 micro-organisms. We hold a proprietary strain and molecule data base for probiotics, extremes or specialty enzymes and biotransformation. Classical mutation and molecular biology are core strength of our competency in strain and yield development. Microcore identifies and develops microbial strains, compounds and formulations for use in food ingredients supplements and active compounds that can impact on human physiology, deriving potential health benefits. With an established pipeline of microbiome modulators. Microcore R&D team works in the prevention and management of chronic lifestyle diseases including obesity, hypercholesterolemia, lipid profiles, urea, uric acid and diabetes.

Microcore's Leuconostoc mesenteroides sub species idlies

Next-generation probiotic that aids soft and nutritious idli fermentation.

Microcore's Lactobacillus sweeticus

Produces fruity aroma (pine apple and jack fruit flavor) flavoring agents in food preparations.
Next-generation probiotic that aids soft and nutritious idli fermentation.

Microcore's Lactobacillus plantarum

Next-generation probiotic that aids elements of cardiovascular and well being. Its outstanding ability to modulate bile acid metabolism is beneficial for heart health factors such as high blood pressure and high cholesterol, as well as other processes from liver function to glucose regulation and vitamin metabolism.

Microcore's Lactobacillus fermentum

Boosts production of the major cellular antioxidant glutathione.

Microcore's Lactobacillus helveticus

Works for bone health (prevention of osteoporosis), sport nutrition, or dental health. Suitable for use in food supplement form, or as fermentation starter for functional dairy products. It stimulates absorption and transport of calcium by intestinal cells, and favors its assimilation by the organism. It can be used for several applications including bone health (prevention of osteoporosis), sport nutrition, or dental health.

Journals & Publications



1. A randomized, open‑label, multicentered parallel‑group clinical study to evaluate the efficacy and safety of Joint Core TM compared to Jointace DN TM in osteoarthritis patients  2022 Journal of Current Research in Scientific Medicine | Published by Wolters Kluwer  Medknow jcrsm_21_22_R2_OA 10.4103/jcrsm.jcrsm_21_22  |



1.Evaluation of TRICHONEM TM as Anti-Dandruff and Hair growth promotor in young adults - Research journal of topical and cosmetic sciences {approved under press}

2.Evaluation of NEMBUTY TM for Anti-wrinkling, Anti-ageing and Moisturizing Face Pack for Various Skins - Dermatology and Dermatitis {approved under press}

3.Effects on Oral Supplementation of Nutraceuticals formulations- Trichovitals TM in young adults for healthy maintenance of hair growth.  Research Journal of Topical and Cosmetic Sciences (RJTCS) Vol. 13 Issue 1, January - June 2022.


4. Effects of Oral Supplementation of Muttaijow complexTM on Human Skin, Hair and Nail Physiology. Research Journal of Topical and Cosmetic Sciences Vol. 12 | Issue-01|January - June | 2021

5.Effects of Oral Supplementation of Human TrichovitalsTM Skin, Hair and Nail Physiology Research Journal of Topical and Cosmetic Sciences Vol. 12 | Issue-01|January - June | 2021

6. Bioactive molecule composition of natural egg membrane concentrate (NEMC TM ) vs. soluble egg membrane (SEM) International Journal of Biotechnology & Biochemistry (IJBB) ISSN 0973-2691 Volume 16, Number 1 (2020) pp. 25


7. Water Insoluble Hydro-Albumen Gel Crystals From Raw Egg And Its Albumen Application : 71760-IJABR

8. Enzymatic Methods To Produce Residue Free Sago For High Gell Foods And Process Thereof : 71761-IJAFST

9. Recovery Of Albumin And Yolk Contents From Waste Of Raw Egg Processing : 71762-IJBB

10. Roasted Bengal Gram Protein For Low Molecular Mass With High Solubility And Digestibility : 71763-IJABB

11. Shake Flask Studies On Ethanol Production From Hydrolyze Bagasse And Egg Albumin Waste By Using Enzymes And Chemicals : 71766 - IJABB

12. Garlic Peel And Hsuk As A Potential Source Of Insoluble Dietary Fibers For High Hydrophilic And Liphophilic Activity:- Paper Code #: Rip - 71767 - IJAFST

13. Screening and processing industrial agro wastes for insoluble dietary fibers and microcrystalline cellulose. International Journal of Agriculture and Food Science Technology. ISSN 2249-3050 Volume 11, Number 1 (2020), pp. 1-16

14. Ozone modified starch and its application in yarn sizing and advantages. International Journal of Chemistry and Applications. ISSN 0974-3111 Volume 12, Number 1 (2020), pp. 1-11

15. Isolation and Extraction of Curcumin from Three Different Varieties of Curcuma longa - A Comparative Study. International Journal of Pharmaceutical Research Allied Sciences. Volume 4, Issue 2 (2015):79 -84

16. Production of ω-3-Docosahexanoic Acid (DHA) by Using Oleaginous Marine Algae International Journal of Applied Biotechnology and Biochemistry. ISSN 2248-9886 Volume 4, Number 1 (2014) pp. 15-24

17. Miniaturized Screening and Isolation of Phospholipase A2 Rhizopus by using egg yolk substrate. International Journal of Applied Biotechnology and Biochemistry (IJABB) ISSN 2248-9886 Volume 3,Number 1(2013) pp. 83-96

18. Production of Fruity Aroma by Non Lactose Fermenting Lacto bacilli Species Isolated from South India Hills. International Journal of Applied Biotechnology and Biochemistry Volume 2, Number 4 (2012) pp. 319-326

19. Conversion of egg shell waste in to dicalcium phosphate. Global Journal of Biotechnology and Biochemistry Research (GJBBR). ISSN 2248-9894 Volume 2, Number 1 (2012), pp. 11-16

20. Miniaturized screening and isolation of Oleaginous fungi from low temperature environment. International Journal of Advanced Biotechnology Research (IJABR). ISSN 2249-3166 Volume 2, Number 1 (2012), pp. 29-34

21. In Vitro Cytotoxic Effects of Muntingia Calabura Linn. Fruits against Human Cancer Cell Lines, International Journal of Biotechnology and Biochemistry. Volume 7 Number 3 (2011) pp. 379-384

22. Phytochemical Studies on Muntingia Calabura L. Fruits from Tamil Nadu, India. International Journal of Biotechnology and Biochemistry. Volume 7 Number 3 (2011) pp. 311-320

23. Hepatoprotective Effect of Muntingia Calabura Fruit Extracts Against Paracetamol Induced Oxidative Stress in Wistar Albino Rats. International Journal of Biotechnology and Bioengineering Research. Volume 2 Number 1 (2011) pp. 21-27

24. Recycling Organic Waste and Composting at Direct Plantain Field for the cost effective production of biofertilizer and application studies at Tiruchirapalli District of South India. International Journal of Applied Agricultural Research. Volume 5 Number 3 (2010) pp. 337-342

25. Effective Utilization of Tapioca Fiber Wastes to Improve Methane Production. International Journal of Applied Environmental Sciences, Volume 5, Number 3 (2010), pp. 327-330

26. Study of Diacyl Glycerides Profile and Content in Cooking Oils using Thin Layer Chromatography and Gel Permeation Chromatography. International Journal of Biochemistry and Biotechnology (IJBB) Volume 6, Number 1 (2010), pp. 35 -44

27. Optimizing Dosage of Organic Fertilizer Fermented Fish Liquid Protein Hydrolysate for Eradication of Stunted Growth in Paddy Cultivation and Yield Improvement. International Journal of Applied Agricultural Research (IJAAR), Volume 4, Number 3 (2009), pp. 222-229

28. Field Studies of Paddy Cultivation using Organic Fertilizer produced from Fish-Protein Hydrolysate. International Journal of Applied Agricultural Research (IJAAR), Volume 4, Number 1 (2009), pp. 29-35

29. Screening and Purification of Agro-Processing Wastes for the Production of Dietary Fibers. Poster presentation 20th Indian Convention of Food Scientist and Technologists (ICFOST 2009). Receipt of best poster award at ICFOST 2009



1. Formulation, characterization and antibacterial activity evaluation of collagen based Silver nanoparticle, International Journal of Pharmaceutical Science and Research.  IJPSR 2020 Volume 11 (4), 1735-1739